Coffee and Tea Newsletter
coffee and tea festival
coffee and tea festival

Coffee & Tea Festival: Philly
November 2-3, 2013

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Coffee & Tea Festival: Philly
November 2-3, 2013

Starfish Junction Productions, long-time producer of the Coffee & Tea Festival NYC, is putting the final touches on the 1st annual Coffee & Tea Festival:  Philly to be held on November 2-3, 2013 at the Greater Philadelphia Expo Center in Oaks, PA.  The event is open to the public and the trade. This new Philly area show is based on the popular Coffee and Tea Festival NYC, now preparing for year nine.

Information about the 2013 Coffee & Tea Festival Philly, including event programming lineup, is available at the event website: www.CoffeeAndTeaFestival.com.
“More than 40 exhibitors will be participating this year.  The exhibitors represent both national and local coffee and tea companies as well as some amazing food companies which offer a nice compliment to the other exhibitors,” said Kristyn Noren, event manager at Starfish Junction.  “We’ve assembled some impressive talent, true industry leaders and pioneers, to host the event programming.  Attendees are in for a real treat,” added Noren.  Many of the programs are free yet some do require advance tickets and a small materials fee to attend, reservations are suggested.  Tickets can be purchased at the event website.

Goodie Bag Only

Morgan Beard, Chief of Administration, Chado Urasenke Tankokai Philadelphia Association Zeke Freeman, Owner & Managing Partner, Bee Raw Honey Kevin Gascoyne, author, industry spokesperson, and owner of Canada’s Camellia Sinensis
Gail Gastelu, Publisher/Editor-in-Chief of The Tea House Times and Producer of TeaCourse.com Cynthia Gold, Tea Sommelier, L’Espalier (Boston) Peter Martino, CEO and Co-Founder, Capital Teas
Miriam Novalle, owner of NYC’s T Salon Chris Recchia, Director of Quality and Product development, RedCo Foods. Kathleen Rogers, Consultant, Set to a Tea
John Sacharok, President and CEO, Golden Valley Coffee Roasters Devan Shah, president of International Tea Importers, and 2013 Cha Jing Lifetime Achievement Award Recipient Bernadette Solari, Owner, High SocieTea House

Tickets are $20 each and include sampling from the coffee and tea exhibitors as well as attendance at select classes/seminars/demos.  A small additional fee (varies) is applied to specialty event programming (ticket availability and seating is limited).  Advanced purchase of tickets is strongly recommended.  Tickets for the event can be purchased at the Coffee & Tea Festival website: www.CoffeeAndTeaFestival.com.  Goodie bags will be distributed to the first 1500 attendees each day.

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